Meal Plan – Instructors Form INSTRUCTORS: Mojo Meal Plan Instructors Welcome to the Meal Pre-Purchase Plan We have exciting news to share! In recognition of your valuable contribution, DMS has partnered with Mojo’s Restaurant and FSFC to offer a pre-paid meal plan, completely covering your meals. This special offer is exclusively for instructors participating in the upcoming MTS and TRT Disaster Medical Solutions Course(s). This convenient option allows you to order your meals in advance, ensuring they are ready precisely when you need them. Considering the demanding course schedules, there will be limited time for off-campus dining. To secure your meals, please use the provided form to make your selections. **Please note**: If you do not submit your meal orders by Tuesday, 10/24, this opportunity will not be available during the course. We encourage you to plan your meals at the fire college for these dates, allowing you to optimize your time for focused studies and training. Your cooperation and dedication are greatly appreciated! Thank you for your outstanding work as an instructor! Your NameEmailAgency MOJO’s Menu (Choose your meal schedule below) November 2: BR 7:00 am / Lunch / 12:00 Breakfast- Egg, Cheese & Sausage Casserole / Breakfast Potatoes / Country Bacon / Biscuits with butter and jelly Lunch- Chicken Parmesan / Meatballs Marinara / Homemade Baked Ziti / Mixed Seasonal Vegetables / Caesar Salad November 3: BR 7:00 am / Lunch / 12:00 Breakfast- Egg, Cheese & Sausage Casserole / Breakfast Potatoes / Country Bacon / Biscuits with butter and jelly Lunch- Bourbon Street Chicken / Pork Tenderloin with Cajun cream sauce /Dirty Rice /Garlic Green Beans/Caesar Salad November 4: BR 7:00 am / Lunch 12:15 & 1:00 / Dinner 5:45pm Breakfast- Egg, Cheese Casserole / Breakfast Potatoes / Country Ham / Biscuits with butter and jelly Lunch- Mojo Pulled Pork / BBQ Pulled Chicken / Black Beans and Yellow Rice / Sweet Plantains / Classic Caesar Salad Dinner- Rajun Cajun Chicken Pasta / 5 each(150) Slap yo Momma Wings /Garlic Green Beans / Caesar Salad / Rolls November 5: BR 7:00 am / Lunch / 12:00 & 12:30 / Dinner 5:30pm Breakfast- Egg, Cheese Casserole / Breakfast Potatoes / Country Ham / Biscuits with butter and jelly Lunch- Memphis Rub Chicken Tenders with BBQ Sauce / Shredded Pork / Homemade Macaroni and Cheese / Baked Beans / Fresh Coleslaw Dinner- Mojo Pulled Pork / BBQ Pulled Chicken / Black Beans and Yellow Rice / Sweet Plantains / Classic Caesar Salad Important: If you do not submit your meal orders by Tuesday, 10/24, you will not have this opportunity or option during the course. Plan to dine at the fire college on these dates, and save time. *we strongly recommend choosing dinner(s) on Nov 4 and Nov 5 CHOOSE to OPT_IN BY CHECKING THE MEAL(s) DATES BELOW BREAKFAST November 2 November 3 November 4 November 5 LUNCH November 2 November 3 November 4 November 5 DINNER November 4 November 5 Your cooperation is greatly appreciated in ensuring a smooth and efficient learning experience for your students. Thank you for your support! Submit